Thermalloy 12-Inch Tri-Ply Stainless Steel Wok Pan - Professional Restaurant-Grade Cookware for Stir-Frying, Deep Frying & Asian Cooking

Experience professional-grade cooking with the Thermalloy 12 Tri-Ply Stainless Steel Wok. Designed for durability and performance. this wok features a stainless steel cooking surface for excellent heat retention. an aluminum core for even heat distribution. and an induction-ready stainless steel exterior for versatile use.

Key Features:

• 12-inch diameter provides ample cooking space for stir-frying. sautéing. and more.
  
• Tri-ply construction ensures even heat transfer on both the bottom and sides.
  
• Stainless steel interior offers superior cooking performance and easy maintenance.
  
• Aluminum core promotes rapid and uniform heating.
  
• Induction-ready stainless steel exterior enhances durability and compatibility.