Free shipping on all orders over $50
7-15 days international
19 people viewing this product right now!
30-day free returns
Secure checkout
52075128
The Shun Classic Nakiri Knife is a Japanese-style vegetable knife designed for exceptional precision and efficiency. Its straight blade. edge. and spine make it perfect for clean. swift push cuts. ideal for preparing fruits. vegetables. and more. Whether slicing vegetables for stir-fry. finely dicing onions. or prepping daily salads. this knife delivers unmatched performance. favored by professional chefs and home cooks alike. The blunt end enhances safety. while the blade's design ensures effortless chopping. making it a go-to tool for any kitchen. Handcrafted in Japan. it reflects Shun's legacy of masterful cutlery.
Forged with a VG-MAX super steel cutting core. the blade offers superior sharpness. wear resistance. and a long-lasting 16° edge on each side. Clad with 34 layers of stainless Damascus steel per side. it provides strength. corrosion resistance. and a stunning layered pattern that aids food release. The D-shaped. ebony-finished Pakkawood handle is moisture-resistant. comfortable for both left- and right-handed users. and designed to prevent bacterial growth. The full composite tang ensures lightweight balance. enhancing control and reducing fatigue. Hand washing is recommended to preserve the blade's edge and handle's beauty.
Part of the Shun Classic line. this nakiri knife blends traditional craftsmanship with advanced materials. offering both functionality and elegance. Backed by Shun's commitment to quality. it guarantees lasting precision and style. transforming every vegetable prep task into a seamless. enjoyable experience.
Key Features:
Whether dicing onions or slicing greens. the Shun Classic Nakiri Knife delivers unmatched precision and versatility. making it indispensable for any kitchen.